Vietnamese coffee holds a special place at 68th Street Cafe, and it has been a defining part of who we are since we opened our doors in Sacramento, CA. We brew our Vietnamese coffee using traditional phin filters, letting the bold, dark roast slowly drip over sweetened condensed milk for a signature rich, layered flavor. The process takes patience, but the result is a deeply satisfying cup that stands apart from anything a standard drip machine can produce. Served hot or over ice, our Vietnamese coffee brings an authentic experience straight from Vietnamese cafe culture to your table.
We pair well with our full menu, and many guests combine their coffee with fresh-baked items or a light bite from our Vietnamese snacks selection. Our catering service also includes coffee options for private events, corporate gatherings, and special occasions where you want to serve something truly memorable. Stop in for dine-in or place an order to go, and you will understand why we are known for it.